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The heat is on for 24-hour
race
By William Sichel
(Story dated July 14, 2005)
Sanday-based ultra-distance runner William Sichel hopes to overcome
the disappointment of his enforced retiral in Basel in May with
a good performance in Austria this weekend.
In the second of his special articles for The Orcadian,
he explains how preparations have been going.
I'm now all ready for my run in the World 24-hour Championships
to be held in the small town of Worschach (population of around
1,250) situated in the beautiful alpine valley of the river Enns
near the town of Liezen and about 100 miles south east of Salzburg,
Austria.
I will be running in the 'open' race as I haven't achieved the UK
Athletics qualifying standard for the British men's team - and no
one else has either!
I was a late entrant into the sport, and even at the age of 51,
I am still training and racing hard to try and achieve my 12th Great
Britain 'vest,' despite the fact that the selection standards, published
by UK Athletics, have been raised to reflect improvements in world
standards over the past few years.
So it's getting harder and harder to make the grade.
Much has been learned after my 'hiccup' in the Basel 24-hour event
in early May, when a number of circumstances coincided and I pulled
out at half way. This was the correct decision, and I have no regrets
that I made it.
What went wrong? Well, I started a bit too fast - probably over
eager to achieve the British team qualifying mark of at least 140
miles - then the weather turned severe, which compounded the error
and finally I started getting cramping in one of my calf muscles.
By that time there was no chance of achieving the qualifying mark
so I made the judicious decision to stop and save my strength for
another day.
These long ultra races can be vicious. Just when you think you are
getting the hang of them, they turn round and kick you in the teeth.
Each race is a huge journey into the unknown but then that is part
of their appeal as well.
Read the complete article
at: www.orcadian.co.uk/
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